Showing posts with the label appetizers

Gougères

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One of my fav, fun and elegant hors d’ouvres are gougères (a French savory pastry, sort of like a cheese puff, served warm.) ⁣ 3 tablespoons unsalted butter⁣ 1/2 cup water⁣ 1/2 tsp k…
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Meatballs

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Meatballs bare one of my favorite meal prep items. You can make these with beef, turkey, chicken, pork or a combination. My preferences for the meats are a ground 85% sirloin and …
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Crab Cakes

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Crab cakes not only taste great but they can be a party appetizer, a first course or a main course. I keep them pretty simple - mainly jumbo lump crab meat. This recipe makes abou…
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