Everything You Want to Eat

Chocolate Lava Pudding Cake
I have been making this cake since I was a kid. I called it Dad Cake because it was an attempt to create a cake my dad reminisced about loving as a chil…

The easiest, 5 ingredient chocolate cake ever! It needs NO eggs, butter or oil. How you ask?? There’s a secret ingredient 🤫.... mayo. What?! Yes. Mayonnaise. And before you mayo …

Flourless chocolate cake with salted caramel. All you need to do is microwave store bought caramel sauce, drizzle some around a slice, add Maldon salt, a scoop of vanilla, and you…

Two layer strawberry cake with whipped cream and berries. This cake is based on Marian Burro’s 1983 plum torte recipe from The New York Times. I’ve been doing it with strawberries…

I finally got around to putting this on my blog! It’s been on my Patreon for a while - thank you to all my subscribers. From all the research I could do this seems to be a pretty …

This Italian meringue buttercream is hands down the best frosting recipe I know. I learned how to make it while I was in pastry school in Vancouver back in 2004 - thank you Chef C…

An apple crisp on a cozy fall day is pretty close to perfection. It would even be great at thanksgiving if you don’t want to mess around with pie crusts. I use 1/2 tart apples lik…

This is my all time favorite apple cake. It's easy to make (one bowl) and the flavor is next level - like caramel apples. It's great plain as a snack cake and even better …