This is a magical recipe because you can use any kind of ground meat (chicken, pork, turkey, beef) OR tofu. If using tofu, buy extra firm, wrap it in paper towels and press to rem…
Showing posts with the label asian
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Emily Baird
These ginger, garlic and sesame grilled meatballs are flavor bombs full of mint, ginger, garlic, chilies, scallions, sesame and lime. Maybe the best part about them is that you ca…
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Emily Baird
Bibimbap is a Korean dish that translates to "mixed rice." It's usually served in a hot stone bowl with rice, seasoned veggies, gochujang (Korean red pepper paste) …
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Emily Baird
I love this steak salad when it's hot out and I don't want to spend too much time in the kitchen. If you buy pre washed lettuce mix and shredded cabbage, you can have dinn…
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Emily Baird
Vietnamese Spring Rolls with Peanut Sauce are delicious, healthy, great to eat when it's hot out, and not that hard to make. It’s kind of like rolling a sticky burrito.... The…
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Emily Baird
This is the easiest recipe around for miso glazed Japanese eggplant. You only need about 5 ingredients (more if you want to go a little crazy with the garnish) and 20 minutes. Sim…
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